Sourcing safer products for families since 2007
SafeMama
Check home
← What's New

What's New

BPA-free canned food sheet now links to a page for each food

The BPA-free canned food cheat sheet now sends beans, tomatoes, sardines, salmon and tuna, and coconut milk to a page of their own, adds what the big brands say about their cans, and updates two notes.

October 23, 2026

The BPA-free canned food cheat sheet now sends each food to a page of its own: beans, tomatoes, sardines, salmon and tuna and coconut milk. The sheet keeps its address, its headline and its winners board. The full comparison for each food lives on its own page, so the sheet no longer repeats it.

What else changed:

  • What the big brands say. The sheet now carries a short "On your shelf" list, with the same wording, sources and dates as the category pages, for the brands most people already own.
  • Tomatoes. The sheet's tomato winner now follows our tomatoes page: a glass jar. Muir Glen is still named in the brand list, in its own words, and is no longer a sheet pick.
  • Native Forest coconut milk. The sheet said no case had been filed on the February 2026 Proposition 65 lead notice. The register now shows a private settlement dated October 14, 2026, $20,000 in total, and the company denies the allegations. The sheet says so, and its pick now follows the coconut milk page.
  • Trader Joe's. The sheet credited Trader Joe's with a position on its tuna. Trader Joe's own product FAQ lists "most" canned fish and chicken, and "all" canned beans, fruits and vegetables and coconut milk, as having no intentionally added BPA in the lining. It names no lining material and no specific item, and the sheet now says exactly that.
  • Wild Planet. The sheet's Wild Planet picks now carry the same public-record note as our sardines page: California's Attorney General register lists warning-label notices naming Wild Planet or its Sustainable Seas label. A notice alleges a missing warning, not that the fish was unsafe.

Every source we cite is checked against our criteria first — see how we check our sources.