Ready to Serve Soup in BPA free containers

By Kristie Turck •  Published 02/25/10 •  2 min read

Last updated on March 2nd, 2010 at 10:53 pm

I don’t know about you, but with this winter being particularly harsh and full of snow snow and more snow, I do miss a good hearty soup.   Because cans are lined with BPA, soup has been ousted from our house, that is until now.  My husband went grocery shopping last night and brought home some Dr. McDougall’s ready to serve soup, in cartons.   He noticed that they were in BPA free containers, which is why he picked them up (my husband, he is catching on.  Smart man, that one).   Most of the soups that come freeze dried in the cups, I don’t know if you’ve tried them, but yuck.  They lack in flavor, and are just not the same.   Of course, you could just make up a large batch of your favorite soup and freeze it, but if you’re pressed for time, or you don’t feel like making every single type of soup in existence to keep on hand, this is a really good alternative, and the taste, according to him, is pretty good.

On top of the containers being BPA free, the soup is All Natural, unlike the preservative laden canned counter parts, and the containers are a nice size.   You could easily get 2-3 bowls of soup out of one container.    I’m glad that he spotted it when he did, because it looks as if winter is going to be here forever, and I am freezing!  Good Job, Mr. SafeMama!

Get it: You may be able to find the new cartons in your local grocery store , or you can order it by the case directly from their website. (tip:  ask a friend if they want to split the cost with you so that you don’t have too much, and it’ll cut your cost as well).